IgG Food Allergy Test

ImuPro is a concept that combines reliable blood analysis for IgG food allergies with individual nutritional guidance
Purchase Your Test

The ImuPro Concept

A specialised lab analysis that measures IgG antibodies to test the typical kinds of meat, vegetables, fruits, cereals, dairy products and eggs. Their alternatives are also tested, plus region-specific foods

You will receive a comprehensive report with results and personal nutritional guidelines which lead you through your change in diet. The guidelines will help identify foods that are good for you and pinpoint the “trigger foods”. By avoiding the foods that cause you problems, inflammatory processes can be reduced or even stopped to allow for recovery and a healthier life

The ImuPro Concept

Do you suffer from the following symptoms?

Food allergies or intolerances often remain undetected because the symptoms only occur a few hours or even days after the consumption of a trigger food, making them extremely difficult to identify
Gastro-intestinal complaints

Gastro-intestinal complaints

Bloating, cramps, nausea, constipation could be signs of a food allergy
Headaches

Headaches

Frequent headaches or migraines are common symptoms of an intolerance or allergy
Excess weight

Excess weight

Inflammatory processes that promote obesity may be intensified by an IgG food allergy

Advantages of The ImuPro Complete

Advantages of The ImuPro Complete
Reliable diagnostic test

Reliable diagnostic test

  • Tests 270 foods and additives
  • Comprehensive report containing accurate results for all tested foods at a glance
Personalised nutrition guidance

Personalised nutrition guidance

  • Consultation with a clinical dietitian to review your results
  • Recommendations tailored for your 4-day rotation
Get ImuPro for AED 2500
Results in 3-5 days

Your Personal Documents

Your Test Results
Your Test Results
The comprehensive report contains accurate results for all of your tested foods at a glance. You will learn if there are elevated levels of specific IgG antibodies to a food or not
Personal Nutritional Guide
Personal Nutritional Guide
A detailed guide to help you understand your results, learn more about the ImuPro test, and the development of an IgG food allergy. It will also assist you with the 3-phase implementation plan: elimination phase, provocation phase, and stabilisation phase
Individual Recipe Book
Individual Recipe Book
Your recipe book contains recipes specifically tailored to your personal needs. They only include those ingredients which you are allowed to eat according to your ImuPro results. The ImuPro recipe book will help you to make up your individual “menu” of allowed foods according to the 4-day rotation

Tested foods at a glance

Meat
  • Beef
  • Chicken
  • Deer
  • Duck
  • Goat meat
  • Goose
  • Hare
  • Lamb
  • Ostrich meat
  • Pork
  • Quail
  • Rabbit
  • Roe deer
  • Turkey hen
  • Veal
  • Wild boar
Alternatives tocereals and starchy products
  • Amaranth
  • Arrowroot
  • Buckwheat
  • Carob
  • Cassava
  • Fonio
  • Jerusalem artichoke
  • Lupine
  • Maize, sweet corn
  • Millet
  • Quinoa
  • Rice
  • Sweet chestnut
  • Sweet potato
  • Tapioca, cassava
  • Teff
Cereals(with gluten)
  • Barley
  • Gluten
  • Kamut
  • Oats
  • Rye
  • Spelt
  • Wheat
Vegetables
  • Artichoke
  • Asparagus
  • Aubergine
  • Bamboo shoots
  • Beetroot
  • Broccoli
  • Brussels sprouts
  • Carrots
  • Cauliflower
  • Celeriac, knob celery
  • Chard, beet greens
  • Chili Cayenne
  • Chili Habanero
  • Chili Jalapeno
  • Chinese cabbage
  • Courgette
  • Cucumber
  • Fennel
  • Kale, curled kale
  • Kohlrabi (turnip cabbage)
  • Leek
  • Moluchia
  • Okra, lady‘s finger
  • Olive
  • Onion
  • Parsnip
  • Potato
  • Pumpkin
  • Radish red and white
  • Red cabbage
  • Rutabaga
  • Savoy cabbage
  • Spinach
  • Stalk celery
  • Sweet pepper
  • Tomato
  • White cabbage
Mushrooms
  • Bay boletus
  • Cep (boletus)
  • Chanterelle
  • Meadow mushrooms
  • Oyster mushrooms
  • Shiitake
Spices & herbs
  • Alfalfa
  • Allspice
  • Aniseed
  • Basil
  • Bay leaf
  • Capers
  • Caraway
  • Cardamom
  • Chervil
  • Chive
  • Cinnamon
  • Clove
  • Coriander
  • Cumin
  • Curcumin (E100)
  • Curry
  • Dill
  • Garden cress
  • Garlic
  • Ginger
  • Horseradish
  • Juniper berry
  • Lavender
  • Lemon balm
  • Lovage
  • Marjoram
  • Mustard seed
  • Nutmeg
  • Oregano
  • Paprika, spice
  • Parsley
  • Pepper, black
  • Pepper, white
  • Rosemary
  • Saffron
  • Sage
  • Savory
  • Thyme
  • Vanilla
  • Wild garlic
Sweeteners
  • Agave nectar
  • Cane sugar
  • Honey (mixture)
  • Maple syrup
Salads
  • Butterhead lettuce
  • Chicory
  • Dandelion
  • Endive
  • Iceberg lettuce
  • Lamb‘s lettuce
  • Lollo rosso
  • Radicchio
  • Rocket
  • Romaine / cos lettuce
Legumes
  • Broad bean
  • Chickpeas
  • Green bean
  • Green bean, pea
  • Green pea
  • Lentil
  • Mung bean, green gram
  • Soyabean
Fish & Seafood
  • Anchovy
  • Angler, monkfish
  • Blue mussels
  • Carp
  • Cod, codling
  • Crayfish
  • Eel
  • Gilthead bream
  • Haddock
  • Hake
  • Halibut
  • Herring
  • Iridescent shark
  • Lobster
  • Mackerel
  • Ocean perch
  • Octopus
  • Oysters
  • Plaice
  • Pollock
  • Red Snapper
  • Sardine
  • Salmon
  • Scallop
  • Sea bass
  • Shrimp, prawn
  • Shark
  • Sole
  • Squid, cuttlefish
  • Swordfish
  • Trout
  • Tunafish
  • Zander
Egg
  • Chicken egg
  • Chicken egg-white
  • Chicken yolk
  • Goose egg
  • Quail eggs
Fruits
  • Apple
  • Apricot
  • Avocado
  • Banana
  • Blackberry
  • Blueberry
  • Cherry
  • Cranberry
  • Currant
  • Date
  • Fig
  • Gooseberry
  • Grape
  • Grapefruit
  • Guava
  • Honeydew melon
  • Kiwi
  • Lemon
  • Lime
  • Lingonberry
  • Lychee
  • Mandarin
  • Mango
  • Nectarine
  • Orange
  • Papaya
  • Peach
  • Pear
  • Plum
  • Pineapple
  • Pomegranate
  • Prickly pear
  • Quince
  • Raspberry
  • Rhubarb
  • Sea buckthorn
  • Strawberry
  • Yellow plum
  • Watermelon
Seeds & Nuts
  • Almond
  • Brazil nut
  • Cashew kernels
  • Cocoa bean
  • Coconut
  • Flax, linseed
  • Hazelnut
  • Macadamia nut
  • Pine nut
  • Peanut
  • Pistachio
  • Poppy seeds
  • Pumpkin seeds
  • Sesame
  • Sunflower seed
  • Walnut
Tea,Coffee & Wine
  • Camomile
  • Coffee
  • Nettle
  • Peppermint
  • Rooibus tea
  • Rose hip
  • Tannin
  • Tea, green
  • Tea, black
Milk products
  • Camel‘s milk
  • Goat milk and cheese
  • Halloumi
  • Kefir
  • Mare‘s milk
  • Milk cooked
  • Milk (cow)
  • Ricotta
  • Rennet cheese (cow)
  • Sheep milk and cheese
  • Sour-milk products (cow)
Yeast

Yeast (beer, bread)

Preservatives
  • Benzoic acid (E211)
  • Sorbic acid (E200)
Thickening Agents
  • Agar-agar (E406)
  • Carrageen (E407)
  • Guar flour (E412)
  • Pectin (E440)
  • Tragacanth (E413)
  • Xanthan gum
Algae
  • Red algae (Nori)
  • Spirulina
Specials
  • Aloe vera
  • Aspergillus niger
  • Candida
  • Candied lemon peel
  • Vine leaves
bioniq dietitian

bioniq dietitian

Good nutrition is a key component of prevention and maintaining optimal health.

Lama’s objective is to assess your medical history, lifestyle habits, and nutritional needs in order to provide a personalised solution, advice, and education that can support your goals and concerns.

Nutritional consultations cover all aspects of nutrition including:

  • Weight management
  • Diabetes
  • Vitamin and mineral deficiencies
  • Food allergy and intolerances
  • Gastrointestinal conditions
  • Pregnancy and Lactation
  • Medical nutritional therapy

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